Ingredients

Cooked rice 69% (water, rice, salt), sweet peppers 11%, Mu Err mushrooms (Auricularia polytricha), apple vinegar, ginger paste (ginger, water, lemon juice concentrate, salt), soy sauce (water, SOY BEANS, salt, brandy vinegar), rice flour, SESAME seeds, SOYBEAN oil, SESAME oil, salt, thickener: methyl cellulose; seasoning sauce (chili peppers, salt, water, acidity regulator: acetic acid; preservative: sodium benzoate), cumin.

Allergens

Cereals containing gluten and their derivatives

may contain

Eggs and their derivatives

may contain

Soybean and its derivatives

yes

Milk and its derivatives

may contain

Celery and its derivatives

may contain

Sesame seeds and their derivatives

yes

Nutritional values per 100 Gram

Energy

165 kcal

Energy

694 kJ

Fat

4 g

Fatty acids, total saturated

1.1 g

Carbohydrate

28 g

Sugars

0.6 g

Fibre

1.1 g

Protein

3.6 g

Salt

2.1 g

Preperation

• Deep fry

  Cooking submerged in hot oil or fat

• Pan fry

  Form of frying characterized by the use of less cooking oil than deep frying

• Steam

  Cooking by first boiling the water so it will evaporate into steam, then the steam will carry heat to the food, thus achieving heating the food

Storage instructions

Store at -18 °C at least, do not refreeze once thawed.

EAN carton

7610227986891