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Sushi Rice Balls

Vegan product with rice and peppers
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Ingredients

Cooked rice 69% (water, rice, salt), sweet peppers 11%, Mu Err mushrooms (Auricularia polytricha), apple vinegar, ginger paste (ginger, water, lemon juice concentrate, salt), soy sauce (water, SOY BEANS, salt, brandy vinegar), rice flour, SESAME seeds, SOYBEAN oil, SESAME oil, salt, thickener: methyl cellulose; seasoning sauce (chili peppers, salt, water, acidity regulator: acetic acid; preservative: sodium benzoate), cumin.

Allergens

Cereals containing gluten and their derivatives
may contain
Eggs and their derivatives
may contain
Soybean and its derivatives
yes
Milk and its derivatives
may contain
Celery and its derivatives
may contain
Sesame seeds and their derivatives
yes

Nutritional values per 100 Gram

Energy
165 kcal
Energy
694 kJ
Fat
4 g
Fatty acids, total saturated
1.1 g
Carbohydrate
28 g
Sugars
0.6 g
Fibre
1.1 g
Protein
3.6 g
Salt
2.1 g

Preperation

  • Deep fry

  • Pan fry

  • Steam

Storage instructions

Store at -18 °C at least, do not refreeze once thawed.

EAN carton

7610227986891

7610227986891

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