Ingredients

water, durum WHEAT semolina, beef 8%, WHEAT flour, EGGS, concentrated tomato puree, salt, rapeseed oil, broken SPELT, spices, CHEESE, yeast, herbs.

Allergens

Wheat and their derivatives

yes

Spelt and spelt products

yes

Cereals containing gluten and their derivatives

yes

Eggs and their derivatives

yes

Milk and its derivatives

yes

Lactose

yes

Nutritional values per 100 Gram

Energy

193 kcal

Energy

816 kJ

Fat

3.9 g

Fatty acids, total saturated

1.4 g

Carbohydrate

31 g

Sugars

1.7 g

Fibre

1.7 g

Protein

7.4 g

Salt

0.96 g

Preperation

• Simmer

  Cook food by heating it in water kept just below the boiling point (same as coddling)

• Steam

  Cooking by first boiling the water so it will evaporate into steam, then the steam will carry heat to the food, thus achieving heating the food

EAN carton

7610227968002