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Pan-cooked Wild Mushrooms with Schupfnudeln and smoked bacon, white cabbage and onions

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Pan-cooked Wild Mushrooms with Schupfnudeln and smoked bacon, white cabbage and onions

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Recipe Weight: 525g per Portion

Preparation

Nutritional values per portion
The nutritional value and allergen information is based on the ingredients with which we have developed the recipe. The ingredients that you use to prepare the recipe are important for your declaration and guest information.

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