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«Swiss Style Pasta cornettes» with a Minced-THE GREEN MOUNTAIN-Sauce and apple compote


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Recipe Weight: 510g per Portion
THE GREEN MOUNTAIN vegan Meat Sauce for Pasta "Swiss Style" 1.800 l
Cooked Cornettes Pasta (egg-free) 2.500 kg
Apple compote 2.7 kg 0.600 kg
Home-made grated cheese alternative for pasta dishes 0.200 kg

Preparation

Preparation:
• Prepare all the ingredients
• Prepare the cornettes, the meat sauce, and the vegan cheese according to the recipe

Method:
• Put the apple compote in attractive dishes
• Plate the ingredients and garnish it with the cheese

Suggestion:
• This Swiss speciality is entirely vegan and very “in fashion”

Nutritional values per portion
Energy 2172 kJ
Energy 519 kcal
Fat 18 g
- of which saturates 2.2 g
Carbohydrates 61 g
- of which sugar 16 g
Fibre 9.7 g
Protein 23 g
Salt 5.4 g
Allergens Contains
Gluten yes
Cashewnut yes
Almond yes
The nutritional value and allergen information is based on the ingredients with which we have developed the recipe. The ingredients that you use to prepare the recipe are important for your declaration and guest information.

«Swiss Style Pasta cornettes» with a Minced-THE GREEN MOUNTAIN-Sauce and apple compote


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