Our pasta of the year
Every year we offer you and your guests a highly exclusive Pasta Fina edition: the “Pasta of the Year” is a highlight of your menu. In 2020, it’s the heavenly chocolate agnolotti …
Pasta Fina - authentic recipes
Pasta Fina impresses with its refined fillings
PASTA FINA is characterised by refined, authentic recipes. All PASTA FINA varieties impress with their 50% high-quality, creamy filling. Every year we present you with new products in this area. Extremely exclusive and therefore in particularly high demand: the PASTA FINA “Limited Editions”.
All PASTA FINA varieties are pre-cooked and frozen. The three-egg dough made from fresh egg and 100% durum wheat semolina creates the perfect bite. The particularly large pasta shapes such as tortelli, agnolotti, ravioli, courelli and rondelli also look absolutely delicious.
Even more pasta expertise for you
Is there anyone in the out-of-house market who does pasta better than Hilcona? Surely not. Our exciting new ideas for your pasta dishes are evidence of that.
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