THE GREEN MOUNTAIN Easy Burger in a bagel with bilberry ketchup, truffle mayo and served with crunchy parsnips
Recipe Weight: 501g per Portion
| THE GREEN MOUNTAIN Easy Burger, 115 g, 4.6 kg, IQF | 1.150 kg |
| Bagel, 100 g | 1.000 kg |
| Thai Mayo Sauce hot / vegan (Sriracha) | 0.100 l |
| Romaine lettuce, strips 30 mm | 0.100 kg |
| Carrot, matchsticks | 0.350 kg |
| Orange juice 100% | 0.060 l |
| Hot paprika powder | 0.002 kg |
| Mild curry powder | 0.006 kg |
| Salt | 0.005 kg |
| Alternative vegan cream cheese | 0.080 kg |
| Bilberry Ketchup | 0.150 kg |
| Diced Fried Parsnips | 1.800 kg |
| Mayonnaise, vegan | 0.200 kg |
| Truffle oil made from black truffle | 0.015 l |
Preparation
Preparation:• Prepare all the ingredients
• Prepare the bilberry ketchup according to the recipe
• Prepare the fried diced parsnips according to the recipe
• Cut the bagel in two lengthwise
• Mix the alternative cream cheese with the orange juice, hot paprika, curry powder and the salt
• Season the carrot sticks with the seasoned cream cheese
• Whisk the vegan mayonnaise with the truffle oil
Method:
• Cook THE GREEN MOUNTAIN EASY burgers on oven plates in a preheated 180°C combisteamer for 9 – 10 minutes
• Toast the bagel halves
• Assemble the burger :
o Sriracha mayo
o Lettuce leaf
o Carrot salad
o Easy Burger Patty
o Bilberry Ketchup
o Cover and perhaps add a THE GREEN MOUNTAIN flag
• At the same time, fry the diced parsnips until crunchy
• Plate all the ingredients
Suggestion:
• A lovely special burger is made « quickly and easily ». THE GREEN
MOUNTAIN Easy Burger is a fast product
| Nutritional values | per portion |
|---|---|
| Energy | 4599 kJ |
| Energy | 1099 kcal |
| Fat | 59 g |
| - of which saturates | 11 g |
| Carbohydrates | 101 g |
| - of which sugar | 28 g |
| Fibre | 13 g |
| Protein | 35 g |
| Salt | 5.3 g |
| Allergens | Contains |
|---|---|
| Gluten | yes |
| Milk | yes |
| Egg | yes |
| Peanut | yes |
| Soybeans | yes |
| Mustard | yes |
| Sesame seed | yes |
| Lupine | yes |
| Walnut | yes |
| Cashewnut | yes |
| Hazelnut | yes |
| Macadamia Nut | yes |
| Brazil Nut | yes |
| Pecan | yes |
The nutritional value and allergen information is based on the ingredients with which we have developed the recipe. The ingredients that you use to prepare the recipe are important for your declaration and guest information.