Under the brand THE GREEN MOUNTAIN, the Hilcona Taste Factory team, which specialises in plant-based cuisine, develops high-quality plant-based solutions that hardly differ from their conventional counterparts in terms of preparation, appearance and taste. For the catering trade, company catering and system catering. And of course for all guests who want to enjoy food differently and sustainably.
This burger is different: the Green Mountain Burger is the first meat-free burger developed and made in Switzerland. It tastes like a meat burger and can also be prepared for any cooking preference. Purely plant-based and made mainly from pea protein and coconut fat, the burger is a genuine alternative for anyone who occasionally wants to make a conscious choice not to eat meat.
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